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The Laghetto complex houses within it a solid wood construction overlooking the body of water<\/strong>, immersed in the greenery<\/strong> of the surrounding nature<\/strong>, where you can live and breathe real atmospheres<\/strong>.<\/p>\n Internal accommodation suitable for 100 guests. Genuine<\/strong>, authentic cuisine<\/strong>, linked to the territory<\/strong> and made with seasonal products<\/strong>, to rediscover the true flavors of the past. [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” max_width=”65%” module_alignment=”center” global_colors_info=”{}”][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_code _builder_version=”4.23.1″ _module_preset=”default” text_orientation=”center” module_alignment=”center” global_colors_info=”{}”]
Outdoor, in the greenery, for about 120 people.<\/p>\n
Light and simple.
It offers lake fish<\/strong> as raw material, from “free-range” barbed trout to pike, from perch to char, but also marinated eels and trout. Cheeses, cured meats from our valleys, honey from Varese. Risottos and pastas, strictly homemade, in the most varied cooking and preparations.
Choice of raw materials, fresh and seasonal where local agricultural producers are favoured.<\/strong>
All served in the elegant and welcoming internal rooms or outside, in the dehor, on the terrace and in spaces surrounded by greenery.<\/p>\n